12” traditional pie
San Marzano tomato sauce | fresh mozzarella | fresh basil | organic E.V.O | parmigiano reggiano
Fresh ricotta | fresh mozzarella | sauted broccolini | organic E.V.O | parmigiano reggiano
San Marzano tomato sauce | fresh mozzarella | basil | pepperoni | parmigiano reggiano
San Marzano tomato sauce | fresh mozzarella | hot Italian sausage | pepperoni | red pepper flakes | dried oregano | hot pepper oil
Smoked buffalo mozzarella | caramelized onions | shiitake mushroom | fresh garlic | sea salt | organic E.V.O.
San Marzano tomato sauce | fresh mozzarella | 2 toppings: mushroom | olives | onions | peppers | tomatoes | Italian sausage | pepperoni | meatball | chicken cutlet | fried eggplant
Fresh little neck clams | smoked bacon pieces| garlic | olive oil | red pepper flakes | ground black pepper | sea salt | pecorino romano
provolone | fresh mozzarella | roast pork | sauted broccolini | garlic oil | dried oregano | pecorino romano
San Marzano tomato sauce | fresh buffalo mozzarella | fried eggplant | fresh ricotta | fresh basil | pecorino romano
Asiago cheese | fresh mozzarella | gorgonzola | fig jam | prosciutto | aged balsamic glaze
fresh mozzarella | wild arugula | fresh goat cheese | raspberries | toasted almonds | sea salt | black pepper | citrus vinaigrette
UNLIMITED PIZZA |
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---|---|---|
Number of Guests |
Serving Time |
Price |
25-50 |
2 Hours |
$850 |
51-75 |
2 Hours |
$1,050 |
76-100 |
2 Hours |
$1,300 |
100 guests or more |
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call for special pricing |
Don’t see something you like ? Email us for a custom package.
UNLIMITED PIZZA, SALAD & Dessert |
||
---|---|---|
Number of Guests |
Serving Time |
Price |
25-50 |
2 Hours |
$1,050 |
51-75 |
2 Hours |
$1,300 |
76-100 |
2 Hours |
$1,550 |
100 guests or more call for | special | pricing |
Salad choice : garden or caesar | ||
Dessert choices: mini cannoli tray fresh fruit platter or fried zeppoles |
*Tax and service gratuity not included |
Fill out the form below and we’ll get back to you within 24 hours to confirm availability and provide a custom quote.